A toffee-inspired natural syrup handmade from pure organic coconut blossom nectar. A natural sweetner!
With its signature toffee flavour our coconut syrup is handmade form freshly harvested coconut blossom nectar that has been kettle boiled to perfection.
Delicious on pancakes, waffles, desserts and ice cream, it is a good source of vitamins and minerals making it an ideal replacement for sugar, agave and maple syrups.
Try using as a healthy binder in homemade muesli bars, baking and chocolates or add a splash to smoothies and warm milk for a comforting tasty treat.
- All natural
- Nutritious, Low GI sweetener
- Fair Trade
- Certified Organic
- Preservative & Gluten Free
- Good for gut health
- Long Shelf Life
INGREDIENTS: Certified Organic Coconut Blossom Nectar
ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.
|SERVING SIZE: 5ml - 1 Teaspoon|
|Average Quantities||Per Serving||Per 100ml|
|GLUTEN||Nil detected||Nil detected|
|- SATURATED FAT||0g||0g|
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